Applebee’s, the iconic American restaurant chain, is one of the few chains that makes its own ice cream.
The company recently launched a line of ice cream flavors, which it claims will have a banana flavor in them.
But the flavor is only available in a handful of flavors at any given time, and the flavors are all different.
It also makes it hard to know which flavors are really from Applebee and which are just an attempt to sell a new product.
It’s an awkward situation, and one that is unlikely to go away anytime soon.
The flavor, named Banana Cream, comes from a company called J.B. Sweets, which is owned by PepsiCo.
and is based in Denver.
J. B. Sweeds, which claims to be the world’s leading supplier of the most delicious frozen desserts, has been making its own flavors for years, but this is the first time it has been able to create its own.
In order to create the new flavor, J. Swees developed its own recipe.
It uses fresh bananas, vanilla beans, and coconut cream.
This is all done in-house, and all ingredients are sourced from the United States.
The new flavor has been approved by the Food and Drug Administration, which has also approved a line that is made from cocoa butter, a source of flavor, and a new version of vanilla bean.
It has not yet been officially released, but it is already available for purchase at the Applebees.com website.
It is priced at $4.49 for six ounces.
The recipe for the new line is simple: combine all the flavors together and pour into a pitcher.
The vanilla flavor in particular is hard to describe in terms of taste.
“You taste banana cream in there,” said one source who asked not to be named for fear of jeopardizing their relationship with the company.
“There is a hint of banana in there.”
The source added that the vanilla flavor is actually very similar to the vanilla used in the original flavor.
“They’re just combining the flavors in different ways,” he said.
“It’s all very organic and simple.”
The new line has not been tested in people yet, but the original vanilla flavor, like most of the new flavors, is made using raw banana juice.
That’s a problem for Applebee because most of its banana juice is sourced from fruit that has been processed, including the fruit that the new vanilla flavor uses.
It would be difficult for Applebees to come up with a vanilla flavor without using a lot of the banana juice that’s already in the can, the source said.
But even with the new banana flavor, it will not be able to replicate the flavor in any of the existing flavors.
The flavors in the new range are “pretty close to what the original flavors tasted like,” said the source, who requested anonymity for fear that he would be fired.
“But you get the idea that the company has tried to make it easier for consumers to understand.”
Applebees new flavors will be available from March to April.
If you want to try some out, you can do so by going to applebees.com and searching for the brand names “Banana Cream.”
If you do not see any Banana Cream flavor, just search for “Bananas,” and you’ll be redirected to a page that shows the brands, flavors, and price tags for the entire range.
But this is just a small portion of the fruit.
It will be hard to tell which flavors really belong to the brand if there are no labels on them, and if there is no label on the product itself.
Applebee also plans to introduce its own brand of flavored ice cream that will be made with the same banana juice, and then released later in April, and will also use a variety of other fruits, including bananas, apricots, and other fruits.
And it plans to add banana-flavored water, which was recently discontinued in the U.S. in favor of Coke Zero.
“We will have flavors in flavors, but they’re not going to have labels on the ice cream,” a source said about the new products.
“So you’ll get an empty glass with a banana on it, and you’re supposed to eat it.”
The Banana Cream flavors are expected to be available in March, and they will cost $5.99 for six bottles, or $12.99 if you buy a box of six.
They will also be available at Whole Foods Market.